My sister-in-law makes the most phenomenal salads. It’s her “thing,” what people always ask her to bring or assume she will make. I’ve always been known for my desserts, but one day my sister-in-law generously told me all her salad making secrets. I now can hold my own with lettuce, and proudly sit at the right-hand side of her salad bowl.
(I’m aware my pictures are painfully small. That will change w/ the new blog. For now, please click the image to enlarge.)
So that got me thinking: how many of you rinse your bagged lettuce before eating it?
I want to hear whether you do or you don’t, and because this topic is so very scintillating, feel free to post anonymously.